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How to LIVE on Wheat by John Hill This wonderful little book takes wheat from the grain to the table including: proper storage, grinding, bread, cereals, biscuits, pasta, salads, popping, sprouting, etc.. No fluff, very concise and informative. 64 pages BK-6135 - $5.95 |
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C.F. Resources, P.O. Box 405, Kit Carson, CO 80825 Phone: (719) 962-3228 - Fax: (719) 962-3232 - Hours: 9AM-5PM (MST) Mon.-Fri. home ~ catalogs ~ hot sales ~ product directory ~ to order |
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